10-Quart Commercial Planetary Mixer

This Gadisha Commercial Planetary Mixer is a countertop model that delivers the mixing power of a larger floor unit in a more compact size. The planetary mixing action ensures all ingredients are consistently incorporated into the mixture. The mixer includes a durable, food-grade stainless steel bowl and a stainless steel safety guard with a chute, which prevents accidents and allows for easy addition of ingredients while the machine is running. For precise batch preparation, the unit is equipped with an integrated 30-minute timer that automatically shuts off the mixer when the cycle is complete. The sturdy, all-metal body is finished in a signature high-durability red and silver/stainless steel coating, making it both a reliable workhorse and an attractive piece of kitchen equipment.

Key Features

• Gear-Driven Transmission: Provides consistent, high-torque mixing power with permanent lubrication for extended component life and quiet operation.

• 3-Speed Control: Offers versatility for mixing, beating, and kneading: low speed for heavy dough (like pizza or bread), medium for batters, and high for whipping creams and meringues.

• Integrated Timer: A 30-minute electronic or manual timer allows for unattended operation and consistent mixing results for every batch.

• Stainless Steel Safety Guard: Essential safety feature that protects the operator and includes an ingredient chute for safe material addition during operation.

• Bowl Lift Mechanism: A simple lever-operated mechanism raises and lowers the bowl for easy access to the bowl and attachments.

• Standard Accessories: Comes complete with a stainless steel dough hook, flat beater, and wire whip.

Technical Specifications

Best Uses

• Kneading Heavy Doughs: Ideal for making pizza dough, bread dough, bagel dough, and soft pretzels.

• Mixing Batters: Perfect for cake batters, cookie doughs, and brownie mixes.

• Whipping/Aerating: Excellent for preparing egg whites, whipped cream, and light meringues.

Best For

• Small to Mid-Sized Bakeries

• Pizzerias

• Delis and Sandwich Shops

• Restaurant Kitchens

• Catering Operations